Hibiscus Spritz
By Charlie
Published Feb. 17, 2026
This Hibiscus Spritz is a floral variation on a classic Gin Spritz. The inclusion of hibiscus syrup adds a pleasant color and subtle sweetness to the refreshing, sparkling drink. Perfect for a warm day.
Hibiscus Spritz
Servings: 1 drink
Equipment
- shaker
- coupe or wine glass
Ingredients
- 1 ½ oz gin
- ¾ oz hibiscus syrup
- ¾ oz club soda
- 3 oz prosecco
- ice
Instructions
- Add the gin and hibiscus syrup to a shaker filled with ice and shake for 10 seconds.
- Strain the mixture into a glass filled with ice.
- Add the club soda and top with prosecco.
Notes
- Hibiscus syrup can be found at many larger or specialty liquor stores or online. I like to use the Monin brand hibiscus syrup for its color and flavor.