Pisco Sour
By Charlie
Published Feb. 3, 2026

Pisco Sour
Servings: 1
Equipment
- coupe glass or highball glass
Ingredients
- 2 oz pisco
- ¾ oz lime juice
- ¾ oz simple syrup
- 1 egg white
- 3-5 drops Angostura bitters
Instructions
- Add the pisco, lime juice, simple syrup, and egg white to a shaker and shake for 15 seconds.
- Add ice to the shaker and shake for an additional 15 seconds.
- Pour the mixture into the glass. There should be a layer of foam on top of the drink.
- Top with 3-5 drops of Angostura bitters.