Aperol Sour
By Charlie
Published Feb. 9, 2026

Aperol Sour
Servings: 1 drink
Equipment
- shaker
- coupe glass
Ingredients
- 2 oz aperol
- 1 oz lemon juice
- 1 oz simple syrup
- 1 egg white
- ice
- optional: orange wedge garnish
Instructions
- Add the aperol, lemon juice, simple syrup, and egg white to a shaker and shake for 15 seconds.
- Add ice to the shaker and shake for an additional 10 seconds.
- Strain the mixture into a coupe glass.
- Add optional orange wedge garnish if desired.
Notes
- If you prefer a stronger drink, you can subtract 0.5 oz aperol, 0.25 oz lemon juice, and 0.25 oz simple syrup and add 1 oz of gin.