Strawberry Brownies
By Charlie
Published Feb. 10, 2026
Inspired by chocolate-covered strawberries, these brownies have only a hint of strawberry and plenty of dark chocolate flavor.
Fudgy Strawberry Brownies
Servings: 12 brownies
Equipment
- 8×8 baking dish
- parchment paper
Ingredients
- 12 tbsp salted butter (170g), melted
- ¾ cup cocoa powder
- 1 tsp vanilla extract
- 1 ¾ cup brown sugar
- 3 large eggs
- ¾ cup all-purpose flour
- ½ cup frozen strawberries, thawed and quartered
- ½ cup semisweet or unsweetened chocolate chips
Instructions
- Preheat the oven to 350F and line the bottom of the 8×8 baking dish with parchment paper.
- Whisk together the melted butter, cocoa powder, and vanilla extract until smooth.
- In a separate bowl, beat the eggs with the brown sugar until just combined.
- Add the cocoa mixture to the egg mixture and stir until just combined.
- Mix in the flour, followed by the strawberries and chocolate chips.
- Bake the brownies at 350F for 35-40 minutes, or until a toothpick inserted into the center comes out clean.